Our history
OUR HISTORY
Prestige Chocolat is the result of a long process of reflection and conviction. The project started with a meeting with a master chocolatier who was a wine lover. He challenged us to bottle chocolate… We then had to convince the family to move forward on this project and to put our know-how as an owner harvesting at Châteauneuf-du-Pape at the service of this idea. little crazy. The Valmont de Peronny estate, and my brother Denis Barrillon, oenologist and cellar master in the estate brought their decisive skills and equipment to make this project a success.
“… Our ambition was to allow the realization of a slightly crazy idea. We have brought the expertise of two universes to accomplish this feat. We are fortunate in France to be in excellence both for chocolate with our many master chocolatiers and in wine with the prestige of our appellations and our domains. The result is a unique experience 100% French and 100% pleasure. We are happy to present this result to you and we wish you an excellent tasting.…